RPSC Agriculture Various Post Recruitment 2024 Syllabus

The curriculum and examination structure for the position of the RPSC Agriculture Officer have been established through the Rajasthan Public Service Commission. Candidates have to examine this as well as modify their studying properly before sitting the RPSC Agricultural Officers examination. The specifics regarding the RPSC Agricultural Officer examination format and the subject-by-subject the RPSC Agriculture Officer Curriculum can be found here.

The topics from Rajasthani general information as well as post-specific topics are included in the RPSC Agriculture Officer curriculum. The particulars are provided here.

Rajasthani historical events, Cultural Affairs, and Tradition Curriculum for the RPSC Agriculture Officers

  • Pre & early history of Rajasthan
  • The Rajput people Age ranges from the Rajasthan's major dynasties and the accomplishments of important leaders.
  • The previously the 19th century sociocultural waking up, the 20th century's peasant and tribal movements, the 20th-century political struggle, and the Rajasthan's a single nation all played roles in the development of modern Rajasthan.
  • It is many painting educational institutions, and the architecture of the state's temples and forts are some of Rajasthan's creative productions.
  • Rajasthani performing arts include traditional dances, Rajasthani theater, and Rajasthani instrumentation and music.
  • Rajasthan's capital city folk deities, saints, and other religious cults.
  • The literature related to the Rajasthani language; the geographic distribution of several dialects in the state of Rajasthan.

RPSC Agriculture Officer Syllabus for Geography, Natural Resource & Socio-Economic Development of Rajasthan

  • Geography of Rajasthan: Broad physical features- Mountains, Plateaus, Plains & Desert; Major rivers and lakes; Climate and Agro-climatic regions; Major soil types and distribution; Major forest types and distribution
  • Demographic characteristics
  • Environmental problems such as floods and droughts, deforestation, pollution of the environment, and loss of forests.
  • Rajasthan's economy depends on agriculture and includes industries such as textiles and clothing, sugar, paper, and vegetable oil; an important quantity of metallic and nonmetallic minerals; renewable and nonrenewable electricity sources; unemployment and poverty; and agro-food parks.

The Current Affairs and Issues in the state of Rajasthan and India  the RPSC Agricultural Officers the Curriculum

  • Important Persons, Places and Current events of the State. National and International events of importance.
  • The most recent efforts and new schemes for the Rajasthan's growth and well-being.

Subjects

Topics

Agriculture   

Unit I

  • Agro-climatic zones of India and Rajasthan.
  • Weather forecasting and climate, remote sensing.
  • Modern concepts in crop production.
  • Soil: reaction, interaction, properties, types
  • Irrigation 
  • Integrated weed management
  • issues with erosion of soil in areas that are classified as arid or semi-arid.
  • Agronomic practices in soil and water conservation.
  • Integrated watershed management, integrated farming systems.
  • Organic farming.
  • Dry land farming
  • Agroforestry
  • Important crop agronomy includes sugarcane, which the sugar beet, potatoes, and fiber crops, legumes, oilseeds, cereals, and crops for fodder.
  • Soils of Rajasthan and India
  • Plant Nutrition
  • Soil Erosion
  • Microorganisms in soils and their role. 

Unit II

  • Fruit Science
  • Olericulture with special reference to Rajasthan
  • Hi-tech Horticulture. Floriculture
  • Nursery Cultivation
  • PHT: - The importance, preserving methods and principles for vegetables and fruits, maturation indicators, MAS, which is the CAS, canning, and packing techniques.
  • Preparation of pickles, Jam, Jelly, Sauces & Ketchup, Squash, Preserve and dehydrated products.
  • Food safety standards.

Unit III

  • Cell and cell division
  • Centre of origin
  • Mendelian principles and heredity, inheritance in plants
  • Plant Breeding
  • Quantitative and Qualitative characters
  • Plant Genetic Resources of Important Crops 
  • Crop evolution
  • Breeding for Biotic and Abiotic stresses
  • Marker Assisted selection
  • Release and notification of varieties,
  • IPR, PPV and FR Act.
  • Seed Technology
  • Seed Production of important crops,
  • Seed Act, Seed Control Order
  • Combining ability DNA, recombinant technology,
  • Transgenic crops and their scope.
  • Micropropagation and Tissue Culture Techniques.
  • Molecular Genetic Variation
  • Multiple factor hypothesis

Unit IV

  • chemistry of fats, proteins, carbs, and plant (phyto)hormones.
  • The roles of the nucleic acids and the chemistry of them are covered.
  • Outlines of metabolism of carbohydrate, lipid and protein.
  • General account of enzymes, coenzymes and secondary metabolites.
  • Provide a summary of plant biotechnology and plant culture tissue.
  • Molecular markers and their application in Agriculture.
  • Photosynthesis and photorespiration.
  • Respiration
  • Physiology of flowering
  • Photoperiodism 
  • Physiology of growth, PGRs and their role
  • Seed development, germination and dormancy.

Unit V

  • livestock and poultry's contribution to the Rajasthan's economic.
  • Livestock devlopment programmes and policies initiated by Government of Rajasthan.
  • Important poultry and livestock varieties includes native, hybrid, and alien varieties. Systems for growing livestock and migration of animals in the state of Rajasthan.
  • Livestock behavior and shelter management
  • Principles of housing, hygiene and sanitation.
  • Management of different categories of
  • animals
  • Milk synthesis and milking management.
  • one of Rajasthan's traditional and non-traditional feed and fodder sources and their nutritional importance
  • The production of grass and silage, then completed fodder and feed blocks of data, and fodder banks.
  • Important infectious and non-infectious diseases of livestock
  • and poultry, and their preventive and control measures.
  • The methods to lessen the effects of warming temperatures on the production of poultry and animals as well. 

Unit VI

  • The function and significance of viruses, bacteria, viruses, phytoplasma, worm called fungal infection, and various other microorganism in the field of agriculture.
  • classification of viral, bacterial, and fungal organisms according to their appearance, development and growth, nourishment, and reproduction.
  • IDM, Bio control disease management.
  • Major health issues caused by worms known as viruses, bacteria, fungi, and phytoplasma
  • field crops, vegetables and fruits of Rajasthan and their management.
  • Mushroom production technology.
  • Plant quarantine.

Unit VII

  • Rajasthan's insect-related problems spectrum and classification.
  • The evaluation of agricultural losses and their use in pest control.
  • The application of insecticides that are risks and security measurements, and insecticide composition and dilute solutions.
  • identifying and regulating an infestation of insects in products that are stored.
  • The methods for community campaigns to control fall army a worm, locusts, white grub, a grasshopper, and various other pests.
  • Integrated pest management
  • Insecticidal pollution, residues and tolerance limit
  • The concept of identification, harm kind, bionomics, and control of insect pests of Rajasthan's main crops.
  • Lac culture, Sericulture & Apiculture. Mites and their management.

Unit VIII

  • Agricultural Engineering
  • Agriculture Statistics
  • Experimental designs-CRD, RBD, SPD. 

Unit IX

  • Peculiarities of Indian Agriculture
  • Place of agriculture in Indian Economy
  • NITI Aayog
  • On Demand, supply, a schedule, and consumer behavior
  • schedule, market equilibrium, elasticity
  • Principles of farm management
  • Agricultural marketing
  • Prices of agricultural commodities. e-NAM, Agricultural finance and credit,
  • credit institutions, cooperative Banks, crop insurance.
  • Demonstration, NABARD, GST
  • Agricultural development and poverty alleviation programmes.
  • Agricultural production functions
  • Project Appraisal Techniques. 
  • The objectives and guiding principles of education in extension.
  • PRA was a methodology, benchmarking research, and need analysis.
  • ATIC, RKVY, MGNREGA, ND, SGSY, JRY, PMRY, PMFBY, Soil Health Card, NRLM, CDP, Panchayat Raj, IADP, IAAP, HYVP, KVK, IVLP, ORP, IRDP, T&V system, Lab to Land, Marthandam, Gurgaon Experiment, Etawah, which Pilot Project, Nilokheri Project, and so on are just a few of the extension programs in India.
  • Current programs for skill development, in particular PMKVY, EETP, NEEM, ASCI, etc. Instructional strategies and IT integration in TOT
  • Innovation diffusion and uptake
  • Rural Social Institutions Rural Leadership
  • Program development principles and procedures, impact analysis, and participatory training methods are all included in program planning.
  • Front-line demonstrations, field trips, kisan mela, campaigns, report writing, radio and television commentary, farm literature writing, and scientific data writing.